Share Platters Macarthur

Share Platters / Buffet. Chef & I Catering Macarthur and Sydney. Share Platters can be served in the centre of guest tables or at a central buffet station.

SHARE PLATES

For a dining experience that is less formal, our selection of gorgeous share plates are a popular option. Served on a selection of platters, bowls & boards.

 

GRAZING BOARDS   

Sliced danish salami, honey smoked ham, prosciutto (GF)

Chargrilled eggplant & roasted herbed roma tomatoes  (V,GF)

Mixed olives, sun dried tomatoes, marinated feta   (V,GF)

Fresh breads & crisp wafers

 

MAIN   

Select 2 Meats:

Herb & lemon roasted chicken with aioli (GF)

Lamb shoulder with lemon thyme & mint (GF)  

Hickory smoked sirloin with caramelised onion jus  (GF)

Slow cooked pork belly smoky BBQ glaze and mint  (GF)

Pan seared salmon with chilli caramel & ginger sauce  (GF)

 

Select 3 Side Dishes:

Smashed baby chat potatoes (V, GF)

Wedges of oven baked vegetables with olive oil & rosemary (V, GF)

Heirloom tomato, baby bocconcini, & basil with balsamic (V, GF)

Rocket, pear & parmesan with lemon pepper vinaigrette (V, GF)

Watercress, beets, candied pecan, parmesan with honey balsamic

 

 

MINI SWEETS  

 Select 3:

Mini baked raspberry cheesecakes

Assorted French macarons

Moscato and berry cups (GF)

Buttermilk panna cotta with pomegranate laced berries  (GF)

Lemon curd tartlets

Mini baileys ricotta & berry chocolate basket (GF)

Mixed berry and vanilla mascarpone tarts

Mini pecan pies

Tiramisu cups

 

 

V – Vegetarian      GF – Gluten Free

Other dietary and cultural needs can be catered for upon request

 

 

Please click here to contact us for menu prices: CONTACT FORM