Share Platters Macarthur

Share Platters / Buffet. Chef & I Catering Macarthur and Sydney. Share Platters can be served in the centre of guest tables or at a central buffet station.

SHARE PLATES

For a dining experience that is less formal, our selection of gorgeous share plates are a popular option. Served on a selection of platters, bowls & boards.

 

GRAZING BOARDS   

Sliced danish salami, honey smoked ham, prosciutto (GF)

Chargrilled eggplant & roasted herbed roma tomatoes  (V,GF)

Mixed olives, sun dried tomatoes, marinated feta   (V,GF)

Fresh breads & crisp wafers

 

MAIN   

Select 2 Meats:

Herb & lemon roasted chicken with aioli (GF)

Lamb shoulder with lemon thyme & mint (GF)  

Hickory smoked sirloin with caramelised onion jus  (GF)

Slow cooked pork belly smoky BBQ glaze and mint  (GF)

Pan seared salmon with chilli caramel & ginger sauce  (GF)

 

Select 3 Side Dishes:

Smashed baby chat potatoes (V, GF)

Wedges of oven baked vegetables with olive oil & rosemary (V, GF)

Heirloom tomato, baby bocconcini, & basil with balsamic (V, GF)

Rocket, pear & parmesan with lemon pepper vinaigrette (V, GF)

Watercress, beets, candied pecan, parmesan with honey balsamic

 

 

MINI SWEETS  

 Select 3:

Mini baked raspberry cheesecakes

Assorted French macarons

Moscato and berry cups (GF)

Buttermilk panna cotta with pomegranate laced berries  (GF)

Lemon curd tartlets

Mixed berry and vanilla mascarpone tarts

Mini pecan pies

Tiramisu cups

 

 

V – Vegetarian      GF – Gluten Free

Other dietary and cultural needs can be catered for upon request

 

 

Please click here to contact us for menu prices: CONTACT FORM